People with food allergies can have a hard interacting with their social settings
Kelly Thomas
Because eating is such a social activity today it can be hard for people with allergies and they can feel isolate.
Articles by Kelly Thomas
Kelly Thomas is a second-year journalism graduate student at Emerson College. In June 2014, she earned her Master degree in Political Science & European Studies in La Sorbonne University (France). Then, she traded the Eiffel Tower for the Massachusetts State House, and moved in Boston in August 2014 to learn all about journalism. The French born and raised is eager to succeed on TV, either in France or in the USA. Fluent in French and in English, Kelly’s roots are wide. She has an American father, a French mother, an Haitian grandfather and an Italian grandmother. She wants to use this colorful background to create a cultural show dealing with traditions, food, literature, art, culture and travels.
Living with food allergies in Massachusetts is less problematic
Kelly Thomas
Living with food allergies can be a challenge. It can be hard for people with food allergies to interact with their social settings. The state of Massachusetts was the first one to tackle the problem.
How food allergy fakers can harm people with true food allergies
Kelly Thomas
The gluten-free and dairy-free fads have boosted the sales of allergen-free products. But when dieters disguise their food preference as a food allergy it can harm people who are truly allergic.
How can you treat yourself when you have food allergies?
Kelly Thomas
It can be difficult to adjust to the allergen-free diet, but there are now much more options for people with food allergies.