Behind the numbers
Food insecurity is complicated. It’s rooted in so many social and economic systems. Let’s look at a snapshot of what’s behind the numbers.
Articles by Amanda Beland
Amanda Beland is a second year graduate student at Emerson College. Although her background is in print reporting, Amanda’s real passion lies in radio journalism. Amanda is a reporter for the news department at WERS, as well as their Promotions Director. Along with reporting, Amanda is also a self-described foodie and audiophile. Follow her on her blog at amandabeland.com.
Farm your car
Healthy food has grown some – wheels? Mobile farmers markets are catching on in the Commonwealth.
Farm your roof
Boston farmers are raising the roof of food security. Check out how this innovative trend is rising in popularity.
Save the veggies
Food rescue programs are working to divert usable foods from the trash to the table.
SNAP your fingers
More and more people are beginning to use government food aid at farmers markets.